Enjoy the perfect combination of taste and health with our Udid Palak Papad. Made from high-quality urad dal (udid) and fresh spinach (palak), this papad brings a nutritious twist to your everyday meals.
Bold, crunchy, and full of masala flavor! Spicy Peanut is a delicious snack made from premium peanuts coated with flavorful spices and fried to crispy perfection.
Crunchy, spicy, and full of peanut flavor! Sing Bhujiya is a tasty namkeen made from premium peanuts blended with gram flour and traditional spices, then fried into thin, crispy strands.
Crunchy, tasty, and full of flavor! Green Vatana is a delicious snack made from premium quality green peas, perfectly fried and seasoned with flavorful spices.
Nylon Chivda is made from very thin poha (flattened rice), carefully roasted and blended with crunchy peanuts, curry leaves, and mild spices. Its signature light and airy texture melts in your mouth, making it a perfect everyday snack.
Light, spicy, and super crunchy! Murmure Tikhat is a flavorful snack made from crispy puffed rice tossed with spicy masala, roasted peanuts, and aromatic curry leaves.
Sweet, crunchy, and full of energy! Sing Chikki is a traditional Indian sweet made from premium quality peanuts and pure jaggery, cooked to perfection for a rich, caramelized flavor.
Healthy, crunchy, and naturally tasty! Futana, also known as roasted chana, is a wholesome snack made from premium quality gram that is perfectly roasted for a crisp texture and nutty flavor.
Crispy, crunchy, and irresistibly tasty! Moong Dal Namkeen is made from premium quality split green gram, fried to perfection and lightly seasoned with flavorful spices. Each bite delivers a delightful crunch with a perfect balance of saltiness and mild spice.
Nachni Chips ek healthy aur tasty snack hai jo nachni (ragi/finger millet) se banaya jata hai. Iska crispy texture aur halka spicy taste ise perfect healthy munching option banata hai.
Onion Ring ek crispy aur tasty ready-to-fry snack hai jo onion ring shape mein bana hota hai. Fry karte hi ye halka, crunchy aur extra crispy ban jata hai.
Nachani Ponga ek traditional aur healthy snack hai jo nachani (ragi/finger millet) se banaya jata hai. Iska halka earthy flavor aur crispy texture ise tasty aur nutritious dono banata hai.
Corn Penny ek tasty aur crunchy ready-to-fry snack hai jo corn base se banaya jata hai. Iska unique coin/penny shape aur crispy texture bachcho aur bado dono ko bahut pasand aata hai.
Corn Bingo ek tasty aur crunchy ready-to-fry snack hai jo corn base se banaya jata hai. Garam tel mein fry karte hi ye phoolkar extra crispy aur halka crunchy ban jata hai.
Crispy Bite ek tasty aur crunchy ready-to-fry snack hai jo fry karte hi phoolkar extra crispy ban jata hai. Iska halka masaledar taste aur crunchy texture bachcho se lekar bado tak sabko pasand aata hai.
Besan, also known as gram flour or chickpea flour, is a finely ground flour made from dried Bengal gram (chana dal). It has a light yellow color and a slightly nutty flavor. Besan is widely used in Indian cooking to make snacks like pakoras, bhajis, and laddoos. It is also...
Vadi is a classic homemade Indian food prepared from rice flour, wheat flour, lentils, or mixed grains (varies by type). The batter is seasoned with mild spices, shaped into small nuggets, and sun-dried naturally to enhance flavour and ensure long shelf life. When fried, vadi turns crispy and crunchy, making...
Rice Methi Disco Papad is prepared from premium rice flour blended with methi (fenugreek) for a subtle, pleasant aroma and taste. Shaped into round disco-style papads and sun-dried naturally, these papads puff up beautifully when fried. When cooked, they turn light, airy, and extra crispy, adding a delightful crunch to...
Makai Disco Papad is a popular round-shaped papad made from corn (makai) starch, shaped into thin “disco” papads and sun-dried naturally for long shelf life. When fried, these papads puff up beautifully into light, airy, and crispy discs, delivering a mild corn flavour that pairs well with all types of...
Farsan Mitha is a traditional Indian sweet namkeen prepared from premium flours, gently fried and coated with a light sugar or jaggery glaze to give a balanced sweet taste with a satisfying crunch. Popular in Gujarati and Maharashtrian households, this farsan offers a unique combination of crisp texture and mild...
Crispy and light rice papad made from premium rice flour — perfect for frying or roasting as a tasty snack or meal accompaniment. Made from premium quality rice flour and mild spices. Each papad is hand-rolled and sun-dried to preserve its natural taste and crispiness. Light, tasty, and rich in...
Shingdana Gud Ladu is a classic Indian laddu prepared using freshly roasted peanuts (shingdana) and natural jaggery (gud). The peanuts are coarsely ground to retain crunch, then mixed with melted jaggery and shaped into soft yet firm laddus. Naturally rich in protein, healthy fats, iron, and energy, this laddu is...
Moong Ladu is a wholesome Indian sweet prepared using premium yellow moong dal, carefully roasted on low flame to release its natural nutty aroma. The dal is finely ground and blended with pure ghee and a balanced amount of natural sweetener, then shaped into soft, melt-in-the-mouth laddus. Known for being...
Sabudana Color Papad is a popular farali (upwas) papad made from premium sabudana (tapioca starch) and shaped into thin, round papads with attractive natural colours. These papads are sun-dried to preserve freshness and ensure a long shelf life. When fried, they puff up beautifully into light, airy, and crispy papads...
Nagali Disco Papad is a wholesome and crunchy papad prepared from pure nagali (ragi / finger millet) flour, lightly seasoned with salt and mild spices. Shaped in attractive disco-style rounds, these papads are sun-dried naturally to retain freshness and traditional taste. When fried, they puff up into light, airy, and...
Sabudana Batata Disco Papad is a popular farali (upwas) special papad, made using premium sabudana (tapioca pearls) and fresh potatoes, blended with sendha namak (rock salt) and mild spices. Shaped into attractive round “disco” style papads, they are sun-dried naturally for authentic taste and long shelf life. When fried, these...
Poha Disco Papad is a unique and playful papad prepared from poha (flattened rice), processed into small disco-shaped discs and sun-dried for perfect texture. When fried, these papads puff up beautifully into light, airy, and super-crispy bites. Mild in taste and easy to digest, Poha Disco Papad is especially loved...
Rice Jeera Disco Papad is made from rice flour, lightly seasoned with jeera (cumin seeds) and shaped into attractive disco-style rounds. These papads are sun-dried naturally, ensuring excellent puffing and crispiness when fried. When deep-fried, they expand instantly into light, airy, and crunchy papads with a pleasant cumin aroma and...
Tikhat Sev is a spicy variation of classic sev, prepared from high-quality gram flour (besan) and seasoned with a bold blend of red chilli powder and traditional spices. Fried into thin, crispy strands, it delivers a strong tikhat (spicy) kick with every bite. This sev is extremely versatile — enjoy...
Poha Chivda is a popular Indian namkeen prepared from thin flattened rice (poha), gently roasted or fried to achieve a light, crispy texture. It is mixed with peanuts, curry leaves, green chillies, mustard seeds, and a balanced blend of traditional spices to create a flavourful yet easy-to-digest snack. Perfect for...
Farsan is a beloved Indian savory snack made using a variety of ingredients such as besan, rice flour, lentils, spices, and edible oil, prepared using traditional recipes. It includes crispy items like sev, gathiya, chakli, boondi, papdi, and chivda, offering a perfect mix of crunch, spice, and taste. Widely enjoyed...
Sandge is a classic homemade-style Indian snack prepared from soaked and ground lentils (dal), lightly seasoned with salt and spices, shaped into small pieces, and sun-dried naturally. This traditional drying process gives sandge a long shelf life and authentic flavour. When deep-fried, sandge becomes crispy on the outside and light...
Kitchen Special Masala is a versatile, everyday spice mix made from carefully selected whole spices, roasted and ground using traditional methods to preserve their natural aroma and taste. This masala is designed to suit daily household cooking, offering a balanced flavour that enhances dishes without overpowering them.
Our Coriander Powder is prepared from carefully selected, high-quality coriander seeds, cleaned, sun-dried, and finely ground to retain their natural aroma, mild sweetness, and earthy flavour. An essential spice in Indian kitchens, coriander powder enhances the taste of vegetables, dals, curries, gravies, chutneys, and masalas.
Our Haldi Powder is prepared from high-quality turmeric roots, cleaned, dried, and finely ground to retain their natural colour, aroma, and medicinal properties. Known for its vibrant golden hue and earthy flavour, haldi is an essential spice in every Indian kitchen. Widely used in daily cooking, curries, vegetables, dals, sabzi,...
Classic Chatni – Medium is a traditional Indian dry chutney made using a carefully balanced mix of roasted spices, chillies, seeds, and aromatic ingredients. It offers a medium spice level, making it suitable for everyone who enjoys flavour without too much heat. This versatile chatni enhances the taste of everyday...
VIP Chips Spicy are made from carefully selected potatoes, sliced thin and fried to a perfect golden crunch. Each chip is generously coated with a special spicy chilli masala that delivers a strong, chatpata kick while keeping the crunch intact. Perfect for those who love bold flavours.
Regular price
Rs. 150.00
Regular price
Rs. 205.00
Sale price
Rs. 150.00
Unit price/ per
Sale
Choosing a selection results in a full page refresh.