Shankarpali Tikhat is a savory twist on the classic sweet shankarpali. Made from refined wheat flour, a blend of spices, and lightly fried for perfect crispiness, these bite-sized diamonds pack a bold, spicy punch in every bite.
Enjoy the tangy burst of Khakhra – Tomato Flavor—crispy, roasted whole wheat khakhra infused with juicy tomato seasoning. A light, zesty, and wholesome snack perfect for any time of day.
Satisfy your nostalgic cravings with Khakhra – Maggi Flavor—crispy roasted khakhra infused with the iconic taste of Maggi masala. A fun, flavorful, and guilt-free snack that blends tradition with everyone's favorite childhood flavor.
Farsan is a beloved Indian savory snack made using a variety of ingredients such as besan, rice flour, lentils, spices, and edible oil, prepared using traditional recipes. It includes crispy items like sev, gathiya, chakli, boondi, papdi, and chivda, offering a perfect mix of crunch, spice, and taste. Widely enjoyed...
Tangy, crispy, and full of flavor, Potato Sabudana Tomato Sticks are a delicious snack with a zesty twist. Made from a blend of potatoes and sabudana, these crunchy sticks are infused with a rich tomato flavor.
Nagali Disco Papad is a wholesome and crunchy papad prepared from pure nagali (ragi / finger millet) flour, lightly seasoned with salt and mild spices. Shaped in attractive disco-style rounds, these papads are sun-dried naturally to retain freshness and traditional taste. When fried, they puff up into light, airy, and...
Tikhat Bundi is a traditional Indian namkeen prepared from high-quality gram flour (besan), carefully dropped into hot oil to form tiny, crisp boondi pearls. These are then tossed in a special tikhat (spicy) masala made with red chilli, salt, and aromatic spices to give a strong, chatpata kick.
Add some fiery flair to your snack time with Khakhra – Schezwan Flavor—crispy roasted khakhra seasoned with bold Indo-Chinese Schezwan spices. A spicy, tangy, and crunchy delight that’s 100% natural and full of flavor.
Crunchy, spicy, and full of peanut flavor! Sing Bhujiya is a tasty namkeen made from premium peanuts blended with gram flour and traditional spices, then fried into thin, crispy strands.
Light, spicy, and super crunchy! Murmure Tikhat is a flavorful snack made from crispy puffed rice tossed with spicy masala, roasted peanuts, and aromatic curry leaves.
A crispy, crunchy, and healthy traditional Indian snack. Made with 100% whole wheat flour and a blend of authentic spices, this roasted Masala Khakhra is entirely oil-free and vacuum-packed for freshness. It's the perfect light snack to pair with your evening tea.
Satisfy your cheesy cravings with Khakhra – Cheese Flavor—crispy, roasted whole wheat khakhra infused with rich, savory cheese seasoning. A deliciously indulgent yet healthy snack that’s 100% natural and full of flavor.
Sabudana Batata Disco Papad is a popular farali (upwas) special papad, made using premium sabudana (tapioca pearls) and fresh potatoes, blended with sendha namak (rock salt) and mild spices. Shaped into attractive round “disco” style papads, they are sun-dried naturally for authentic taste and long shelf life. When fried, these...
Zingy and spicy, Khakhra – Lemon Chilli Flavor combines the tang of fresh lemon with a bold chilli kick. These crispy, roasted whole wheat khakhras offer a mouthwatering balance of flavor and crunch—100% natural and guilt-free.
Vadi is a classic homemade Indian food prepared from rice flour, wheat flour, lentils, or mixed grains (varies by type). The batter is seasoned with mild spices, shaped into small nuggets, and sun-dried naturally to enhance flavour and ensure long shelf life. When fried, vadi turns crispy and crunchy, making...
Poha Disco Papad is a unique and playful papad prepared from poha (flattened rice), processed into small disco-shaped discs and sun-dried for perfect texture. When fried, these papads puff up beautifully into light, airy, and super-crispy bites. Mild in taste and easy to digest, Poha Disco Papad is especially loved...
Experience street food magic with Khakhra – Pani Puri Flavor—crispy roasted khakhra bursting with the tangy, spicy essence of classic pani puri masala. A fun, chatpata snack that’s 100% natural and utterly addictive.
Experience street food magic with Khakhra – Achari Flavor—crispy roasted khakhra bursting with the tangy, spicy essence of classic achar masala. A fun, chatpata snack that’s 100% natural and utterly addictive.
Relish the authentic crunch of Sabudana Pali Papad, made from the finest sabudana (sago) and traditional spices. Thin, light, and perfectly crispy, these papads are a delicious snack and an ideal choice for fasting (upwas) or light meals.
Sabudana Color Papad is a popular farali (upwas) papad made from premium sabudana (tapioca starch) and shaped into thin, round papads with attractive natural colours. These papads are sun-dried to preserve freshness and ensure a long shelf life. When fried, they puff up beautifully into light, airy, and crispy papads...
Jamnagari Kachori is a celebrated Gujarati delicacy crafted with precision and tradition. Each piece features a golden, shattering exterior that gives way to a boldly spiced, aromatic filling—a testament to generations of authentic recipe-keeping. The interplay of carefully selected spices creates layers of warmth and depth, making it equally at...
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Rs. 580.00
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Rs. 580.00
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