Enjoy the authentic taste of homemade goodness with our Mix Moong Math Dal Vadi Sabji. Made from a blend of moong dal and math dal vadis, this dish is cooked in a rich, spicy gravy that brings out deep traditional flavors.

Our Udid Papad is a classic Indian papad prepared from finely ground urad dal (black gram) seasoned with a blend of traditional spices. Each papad is hand-rolled and sun-dried, ensuring a thin, even texture that fries or roasts to perfect crispiness.

Tikhat Chana Dal is a classic namkeen made from premium split chickpeas, fried to a perfect crunch and coated with bold, spicy masala.

Crispy, crunchy, and irresistibly tasty! Moong Dal Namkeen is made from premium quality split green gram, fried to perfection and lightly seasoned with flavorful spices. Each bite delivers a delightful crunch with a perfect balance of saltiness and mild spice.

Chikni Papad is a traditional, smooth-textured papad prepared from finely ground urad dal mixed with mild spices. The word “chikni” refers to its soft, smooth, and pliable dough, which gives each papad a thin, even finish after being hand-rolled and sun-dried.

Enjoy the authentic taste of home-style papad with our Bibdi Papad, prepared from the finest urad dal (black gram) blended with aromatic spices and a hint of black pepper. These papads are thin, crunchy, and packed with a bold, traditional flavor.

Moong Ladu is a wholesome Indian sweet prepared using premium yellow moong dal, carefully roasted on low flame to release its natural nutty aroma. The dal is finely ground and blended with pure ghee and a balanced amount of natural sweetener, then shaped into soft, melt-in-the-mouth laddus. Known for being...

Calling all heat lovers – this fiery 2000gm snack combo is packed with Maharashtra's spiciest treats. Includes Tak Mirchi, Sandge Mirchi, Lasun Sev, Tikhat Chana Dal, and Khari Shengdana.

Enjoy the perfect combination of taste and health with our Udid Palak Papad. Made from high-quality urad dal (udid) and fresh spinach (palak), this papad brings a nutritious twist to your everyday meals.

Combo includes Moong Dal Papad, Udid Papad Garlic, Udid Papad Black, and Rice Papad. Total weight 2000gm. Perfect for papad lovers.

Masur Sev Namkeen is a delicious and nutritious snack crafted from finely ground masoor dal (red lentils) blended with mild spices. Each strand is fried to golden perfection, creating a crispy, crunchy texture with a unique earthy flavor.

Vadi is a classic homemade Indian food prepared from rice flour, wheat flour, lentils, or mixed grains (varies by type). The batter is seasoned with mild spices, shaped into small nuggets, and sun-dried naturally to enhance flavour and ensure long shelf life. When fried, vadi turns crispy and crunchy, making...

Enjoy the earthy crunch of Khakhra – Moong Flavor—wholesome roasted khakhra made with protein-rich moong dal and aromatic spices. A nutritious, tasty snack that’s 100% natural, high in fiber, and full of flavor. Savor the delightful crunch of our Khakhra Moong—a wholesome snack crafted from...

Enjoy the authentic crunch and flavor of our Moong Papad, crafted from high-quality moong dal (green gram) blended with traditional Indian spices. Each papad is carefully rolled and sun-dried to preserve its natural taste and crispiness.

Rice Methi Disco Papad is prepared from premium rice flour blended with methi (fenugreek) for a subtle, pleasant aroma and taste. Shaped into round disco-style papads and sun-dried naturally, these papads puff up beautifully when fried. When cooked, they turn light, airy, and extra crispy, adding a delightful crunch to...

Enjoy the nostalgic taste of homemade goodness with our Sweet Mango Pickle, crafted from fresh raw mangoes, natural jaggery, and aromatic spices. This delightful pickle offers a unique blend of sweet, tangy, and mildly spiced flavors, making it a favorite across all age groups. Perfect...

Khichiya Papad is a traditional Indian papad prepared using premium rice flour, lightly seasoned with salt and mild spices. Each papad is thinly rolled and sun-dried, ensuring authentic taste and excellent puffing when cooked. When roasted on flame or fried in oil, Khichiya Papad turns light, airy, and super crispy,...

Our Coriander Powder is prepared from carefully selected, high-quality coriander seeds, cleaned, sun-dried, and finely ground to retain their natural aroma, mild sweetness, and earthy flavour. An essential spice in Indian kitchens, coriander powder enhances the taste of vegetables, dals, curries, gravies, chutneys, and masalas.

Savor the timeless taste of homemade tradition with our Lime Pickle, prepared from fresh, handpicked lemons blended with aromatic spices and pure oil. Each bite delivers a perfect balance of tanginess, spice, and salt, creating an irresistible side for any Indian meal. This classic achar...

Crispy and light rice papad made from premium rice flour — perfect for frying or roasting as a tasty snack or meal accompaniment. Crispy and light rice papad made from premium rice flour — perfect for frying or roasting as a tasty snack or meal...