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Mango season special – a limited-time 2500gm pickle lovers' ensemble featuring five traditional Indian condiments. Includes Mango Pickle, Mango Pickle Sweet, Lemon Pickle, Chili Pickle, and Moong Papad.

Aliv Ladu is a time-tested traditional laddu prepared using aliv (garden cress) seeds, carefully soaked, roasted, and blended with pure ghee, natural sweeteners, and select dry fruits. Aliv seeds are well-known for being rich in iron, calcium, protein, and fiber, making this laddu especially beneficial for women, post-pregnancy care, strength...

Thin, crispy strands of premium potatoes, Aloo Lachha is a crunchy and flavorful snack loved for its light texture and rich taste. Perfectly fried to golden perfection, it delivers a delightful crunch with every bite.

Anarasa Peeth is a traditionally prepared rice flour specially made for crispy, golden anarase – a festive sweet loved across Maharashtra.

Enjoy the perfect blend of health and taste with our Avla Candy, prepared from fresh Indian gooseberries (Amla) using a traditional process that preserves all their natural goodness. Each bite offers a sweet, tangy flavor while delivering the powerful benefits of Vitamin C and antioxidants.

Enjoy the authentic village-style taste with our Bajarichya Kharodya, crafted from pure bajra (pearl millet) flour and traditional Indian spices. These crunchy delights are not only tasty but also packed with nutrition — rich in fiber, iron, and essential minerals that support good health.

Enjoy the authentic taste and crunch of Batata Kis, prepared from finely grated potatoes (batata) seasoned with mild spices and perfectly dried for a crispy texture. This traditional snack is a favorite during fasting (upwas) days and makes a light, tasty addition to any meal.

Savor the authentic homemade flavor of Batata Papad, crafted from freshly boiled potatoes (batata) blended with mild spices. These papads are thin, crisp, and sun-dried to perfection — offering the perfect combination of taste, crunch, and tradition.

Our Batata Wafers are made from carefully selected, farm-fresh potatoes, thinly sliced and fried in pure edible oil to achieve the perfect golden crunch. Each wafer is seasoned with the ideal balance of salt and natural flavor.

Bhajani Chakli Peeth is a ready-to-use roasted flour mix for making crisp, golden chaklis at home – just add oil, spices, and enjoy festive flavor in every bite.

Bhavnagari Gathiya is a traditional specialty from Gujarat, prepared using premium gram flour (besan), ajwain, turmeric, and mild spices. Unlike thin or crunchy gathiya, this variety is thicker, softer, and fluffier, offering a rich, satisfying bite.

Enjoy the authentic taste of home-style papad with our Bibdi Papad, prepared from the finest urad dal (black gram) blended with aromatic spices and a hint of black pepper. These papads are thin, crunchy, and packed with a bold, traditional flavor.

Chikni Papad is a traditional, smooth-textured papad prepared from finely ground urad dal mixed with mild spices. The word “chikni” refers to its soft, smooth, and pliable dough, which gives each papad a thin, even finish after being hand-rolled and sun-dried.

Add a bold punch of flavor to your meals with our homemade-style Chili Pickle. Prepared using fresh green chilies, aromatic spices, mustard oil, and a hint of tang, this pickle delivers the perfect balance of heat and taste.

Classic Chatni – Medium is a traditional Indian dry chutney made using a carefully balanced mix of roasted spices, chillies, seeds, and aromatic ingredients. It offers a medium spice level, making it suitable for everyone who enjoys flavour without too much heat. This versatile chatni enhances the taste of everyday...

Corn Bingo ek tasty aur crunchy ready-to-fry snack hai jo corn base se banaya jata hai. Garam tel mein fry karte hi ye phoolkar extra crispy aur halka crunchy ban jata hai.

Corn Kurkura ek crispy aur crunchy snack hai jo corn (makka) se banaya jata hai. Iska spicy aur chatpata taste har bite mein mazedar flavor deta hai.

Corn Penny ek tasty aur crunchy ready-to-fry snack hai jo corn base se banaya jata hai. Iska unique coin/penny shape aur crispy texture bachcho aur bado dono ko bahut pasand aata hai.

Crispy Bite ek tasty aur crunchy ready-to-fry snack hai jo fry karte hi phoolkar extra crispy ban jata hai. Iska halka masaledar taste aur crunchy texture bachcho se lekar bado tak sabko pasand aata hai.

Poha Chivda is a popular Indian namkeen prepared from thin flattened rice (poha), gently roasted or fried to achieve a light, crispy texture. It is mixed with peanuts, curry leaves, green chillies, mustard seeds, and a balanced blend of traditional spices to create a flavourful yet easy-to-digest snack. Perfect for...

Combo includes Khakhra Methi, Batata Kis, Masur Sev Namkeen, and Rice Papad. Total weight 2000gm. Perfect daily snack pack.

Our Coriander Powder is prepared from carefully selected, high-quality coriander seeds, cleaned, sun-dried, and finely ground to retain their natural aroma, mild sweetness, and earthy flavour. An essential spice in Indian kitchens, coriander powder enhances the taste of vegetables, dals, curries, gravies, chutneys, and masalas.

Relish the power of tradition and nutrition with our Dink Ladu (Sugar-Free) — a healthy twist to the classic recipe. Made using edible gum (gond), wheat flour, pure ghee, and a blend of nuts and seeds, these laddus are naturally sweetened with dates instead of refined sugar.

The perfect 4pm snack spread – this 2000gm combo is designed to accompany your evening chai. Includes Khakhra Masala, Mini Bhakarwadi, Gathiya, and Nylon Chivda.

Fafda is a traditional Gujarati farsan prepared from high-quality gram flour (besan), seasoned with ajwain, turmeric, and mild spices, and rolled into thin strips before frying to perfection. Light, crunchy, and aromatic, fafda is a breakfast favourite and an essential part of Gujarati celebrations.

Farali Chivda is a classic upwas (fasting) special namkeen, prepared using sabudana, potato flakes, peanuts, and aromatic curry leaves, all tossed in sendha namak (rock salt) and mild spices. Each ingredient is carefully roasted or fried to achieve a light, crisp texture without making it heavy on the stomach.

Farsan Mitha is a traditional Indian sweet namkeen prepared from premium flours, gently fried and coated with a light sugar or jaggery glaze to give a balanced sweet taste with a satisfying crunch. Popular in Gujarati and Maharashtrian households, this farsan offers a unique combination of crisp texture and mild...

Healthy, crunchy, and naturally tasty! Futana, also known as roasted chana, is a wholesome snack made from premium quality gram that is perfectly roasted for a crisp texture and nutty flavor.

Our Gahu Chivda is a delicious and nutritious namkeen made from roasted wheat flakes, tossed with peanuts, curry leaves, green chillies, mustard seeds, and a mild blend of traditional spices. Each bite offers a light, crisp texture with a naturally hearty wheat flavor.

Gahu Kurdai is a classic homemade-style snack prepared using pure wheat extract (gahu cha saar). The wheat is soaked, ground, filtered, and cooked into a smooth batter which is then pressed into thin, lace-like shapes and sun-dried until crisp.

Gathiya is a beloved Gujarati snack prepared from high-quality gram flour (besan), lightly seasoned with salt and mild spices, and fried to achieve a soft yet crispy texture. Known for its light crunch and melt-in-the-mouth bite, gathiya is enjoyed in many ways — as a tea-time snack, with papaya sambharo,...

A premium gifting delight – this 3000gm beautifully boxed hamper brings the authentic taste of home. Includes Large Bhakarwadi, Khakhra Pav Bhaji, Dink Ladu, Nylon Chivda, Mango Pickle, and Sing Chikki.

Crunchy, tasty, and full of flavor! Green Vatana is a delicious snack made from premium quality green peas, perfectly fried and seasoned with flavorful spices.

Gutli Mukhwas is a traditional Indian mouth freshener crafted with care using select spices, seeds, and natural ingredients. This aromatic blend combines fennel, sesame, and a medley of warming spices to cleanse the palate and aid digestion after meals. Perfect for those who appreciate authentic flavors and time-honored recipes, each...

Our Haldi Powder is prepared from high-quality turmeric roots, cleaned, dried, and finely ground to retain their natural colour, aroma, and medicinal properties. Known for its vibrant golden hue and earthy flavour, haldi is an essential spice in every Indian kitchen. Widely used in daily cooking, curries, vegetables, dals, sabzi,...

Besan, also known as gram flour or chickpea flour, is a finely ground flour made from dried Bengal gram (chana dal). It has a light yellow color and a slightly nutty flavor. Besan is widely used in Indian cooking to make snacks like pakoras, bhajis, and laddoos. It is also...

Our Instant Khaman Peeth is a premium-quality, ready-to-make mix crafted from finely milled gram flour (besan), balanced with the perfect blend of spices and raising agents. With this mix, you can prepare soft, spongy, and delicious khaman at home in just a few minutes — no grinding or extra preparation...

Crunchy, light, and uniquely designed, Jali Wafers are a delightful twist on classic potato snacks. With their net-like texture, these wafers offer an extra crispy bite and a perfect balance of salt and flavor.

Jamnagari Kachori is a celebrated Gujarati delicacy crafted with precision and tradition. Each piece features a golden, shattering exterior that gives way to a boldly spiced, aromatic filling—a testament to generations of authentic recipe-keeping. The interplay of carefully selected spices creates layers of warmth and depth, making it equally at...

Jeera Puri is a traditional Indian snack made from refined or whole wheat flour, seasoned generously with jeera (cumin seeds) and mild spices. The dough is rolled into small puris and fried until golden, crisp, and flaky, releasing the warm, earthy aroma of cumin.